
Why our fruit isn’t waxed
An orange that shines like a shop window is waxed. It isn’t poison or a trick: it’s what fruit needs when it has to last months. Ours doesn’t need it.
What you ask us by phone and on WhatsApp, answered properly: when each fruit is in season, how to keep it, and why ours doesn’t all look the same.

An orange that shines like a shop window is waxed. It isn’t poison or a trick: it’s what fruit needs when it has to last months. Ours doesn’t need it.

Colour tells you nothing and neither does size. These are the signs that really separate an orange with juice from one that’s spent months in a cold store.

The fridge doesn’t ruin oranges, but it takes something away. When it’s worth using it, when it isn’t, and the spot almost everyone has without realising.

Fifteen kilos in the house is a little daunting on day one. Kept properly they last three or four weeks, and it comes down to three things: air, cool and no piling.

“Seasonal” has become a claim stuck on everything. This is what it actually means and what changes inside the fruit.

January has mandarins and no persimmons; August has neither. The full calendar of what’s picked in the Ribera, month by month.

Valencian oranges don’t last all year, and the ones sold in August come either from a long way off or from a cold store. This is the real calendar, variety by variety.
This product has no fixed price because it changes with the season. Send us your enquiry and we’ll tell you what we have and what it costs.